The Forest College and Research Institute (FCRI) Mulugu has started a Wild Fruit Garden (WFG) to conserve biodiversity and promote sustainable agriculture. The project began in October 2022 and currently has 50 different wild fruit species. The goal is to have at least 75 species in the garden for research and education purposes.
The WFG provides a safe space for a variety of wild fruit species, preserving their genetic diversity and protecting them from extinction. It also supports the implementation of a monkey food court, which aims to reduce conflicts between humans and monkeys by keeping monkeys in forested areas.
Dr. B Harish Babu, an Assistant Professor at FCRI, Mulugu, explains that deforestation has caused monkeys to migrate to urban areas. The WFG aims to encourage their return to their natural forest habitats. The project started in Mulugu as a pilot and may expand to other areas of Telangana in the future.
The WFG has made significant progress in a short amount of time. Careful selection of fruit species was done based on their flavors, nutritional benefits, and positive environmental impact. Some of the chosen species include Konda golugu, Kokum, Thuniki, Simachinta, Medi, ReguKampa, Moori, and Raavi.
The WFG also provides opportunities for scientific research into growth patterns, nutritional compositions, and medicinal properties of wild fruits. This knowledge can lead to advancements in developing new fruit varieties, cultivation techniques, and exploring potential health benefits.
Additionally, the WFG serves as an educational asset for students, farmers, and the local community. It offers hands-on experience and practical knowledge in cultivating, propagating, and managing wild fruits.
